Easy Thai Green Curry Paste: Homemade, Authentic, and Aromatic
Thai green curry paste is a flavorful and aromatic paste commonly used in Thai cuisine. It is typically made with a blend of fresh herbs, spices, and aromatics, such as green chilies, garlic, shallots, galangal, lemongrass, kaffir lime leaves, coriander, and cumin. Green curry paste is used as a base for various Thai dishes, including green curry, stir-fries, and soups.
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