Southwest egg rolls are a delicious and easy-to-make appetizer or main course. They are made with a filling of ground beef, beans, corn, and cheese, and are wrapped in a wonton wrapper. The egg rolls are then fried until golden brown and crispy. They can be served with a variety of dipping sauces, such as salsa, sour cream, or guacamole.
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The Ultimate Guide to Making Delicious Southwest Egg Rolls
Southwest egg rolls are a delicious and easy-to-make appetizer or main course. They are made with a variety of ingredients, including ground beef, black beans, corn, and cheese. The egg rolls are then wrapped in a wonton wrapper and fried until golden brown.
To make southwest egg rolls, you will need:
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