soul

Salmon croquettes are a delicious and easy-to-make soul food dish. They’re perfect for a weeknight meal or a special occasion. Salmon croquettes can be served with a variety of sides, such as mashed potatoes, green beans, or coleslaw.

To make salmon croquettes, you will need: 1 (14.75 ounce) can of salmon, drained and flaked 1/2 cup bread crumbs 1/2 cup chopped onion 1/2 cup chopped celery 1 egg, beaten 1/4 cup milk 1 teaspoon salt 1/2 teaspoon black pepper Vegetable oil for frying