Simple Recipes for a Hommy Life
Alfredo sauce is a classic creamy sauce that is typically made with butter, heavy cream, and Parmesan cheese. While delicious, this sauce is also high in fat and calories. This healthy Alfredo sauce recipe is a lighter version of the classic that uses Greek yogurt and skim milk instead of butter and heavy cream. It is also made with whole-wheat flour instead of white flour, which makes it a good source of fiber.
CONTINUE READING >Creamed chipped beef is a classic dish that is easy to make and can be served for breakfast, lunch, or dinner. It is made with chipped beef, a type of dried beef that is rehydrated in milk or water, and a creamy sauce. The dish can be served with toast, biscuits, or potatoes.
To make creamed chipped beef, you will need the following ingredients:
CONTINUE READING >Traeger ribs are a delicious and easy way to enjoy ribs. They are cooked on a Traeger grill, which gives them a smoky flavor that is out of this world. Traeger ribs are perfect for parties or cookouts, and they can be enjoyed by people of all ages. There are many different ways to cook ribs on a Traeger, but the most important thing is to cook them low and slow.
CONTINUE READING >Tacos are a delicious and versatile dish that can be made with a variety of ingredients. Whether you’re looking for a quick and easy weeknight meal or a showstopping dish for a party, there’s a taco recipe out there for you. With endless possibilities for fillings, toppings, and salsas, the options are truly limitless.
To make tacos, you’ll need a few basic ingredients: tortillas, protein, and toppings.
CONTINUE READING >Baked swordfish is a delicious and healthy way to enjoy this versatile fish. Swordfish is a good source of protein, omega-3 fatty acids, and vitamins and minerals. It is also a relatively low-mercury fish, making it a good choice for pregnant women and children.
To bake swordfish, preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius). Line a baking sheet with parchment paper or foil.
CONTINUE READING >A hearty and flavorful dish, ground beef cabbage is a classic comfort food that’s easy to make and packed with nutrients. This versatile recipe can be customized to your liking, making it a perfect choice for weeknight dinners or casual gatherings.
To make ground beef cabbage, simply brown the ground beef in a large skillet over medium heat.
CONTINUE READING >Creole gumbo is a hearty and flavorful stew that is a staple of Louisiana cuisine. It is typically made with a dark roux, okra, tomatoes, celery, onions, bell peppers, and shrimp, crab, and/or chicken. Gumbo is a delicious and versatile dish that can be enjoyed by people of all ages.
Ingredients:
CONTINUE READING >Beet juice is a healthy and refreshing drink that can be enjoyed by people of all ages. It is a good source of vitamins, minerals, and antioxidants, and it has been shown to have a number of health benefits, including reducing blood pressure, improving heart health, and boosting the immune system.
To make beet juice, you will need:
CONTINUE READING >Blackened salmon is a Cajun-style dish that is made by searing salmon fillets in a hot skillet with a blackened seasoning. The seasoning typically includes paprika, garlic powder, onion powder, cayenne pepper, thyme, and oregano. The salmon is cooked until it is blackened on the outside and cooked through on the inside.
To make blackened salmon, you will need the following ingredients:
CONTINUE READING >A healthy balsamic vinaigrette is a flavorful and versatile dressing that can be used on salads, roasted vegetables, or even as a marinade. It is made with simple ingredients that you probably already have on hand, and it can be made in just a few minutes.
Ingredients:
CONTINUE READING >