jambalaya

Shrimp and kielbasa jambalaya is a classic Cajun dish that is full of flavor and easy to make. This recipe combines the savory flavors of shrimp and kielbasa with the aromatic flavors of the Cajun “holy trinity” of celery, onions, and bell peppers. The dish is cooked in a flavorful broth made with chicken stock, tomatoes, and spices.