Chinese Steamed Egg: A Delectable Culinary Treat
The Chinese steamed egg recipe is a simple yet delicious dish that can be enjoyed for breakfast, lunch, or dinner. It is made with just a few ingredients, including eggs, water, and salt. The eggs are steamed until they are set and fluffy, and they can be served with a variety of toppings, such as soy sauce, green onions, or chili oil.
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