Unveiling the Secrets of Cajun Cuisine: A Guide to Authentic Gumbo Recipes
Gumbo is a hearty and flavorful stew that is a staple of Cajun cuisine. It is typically made with a dark roux, stock, and a variety of vegetables, meats, and seafood. Gumbo is a popular dish to serve at gatherings and special occasions.
To make gumbo, start by making a dark roux. This is done by cooking equal parts flour and oil together until the mixture is dark brown.
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