The Ultimate Blackened Salmon Recipe for Flavorful and Juicy Fish
Blackened salmon is a Cajun-style dish that is made by searing salmon fillets in a hot skillet with a blackened seasoning. The seasoning typically includes paprika, garlic powder, onion powder, cayenne pepper, thyme, and oregano. The salmon is cooked until it is blackened on the outside and cooked through on the inside.
To make blackened salmon, you will need the following ingredients:
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