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Easy Sweet Potato Casserole Recipe: A Comforting Classic


Easy Sweet Potato Casserole Recipe: A Comforting Classic

Sweet potato casserole is a classic side dish that is perfect for any occasion. It is made with sweet potatoes, sugar, spices, and butter, and is often topped with a pecan or streusel topping. Sweet potato casserole is a delicious and easy-to-make dish that is sure to please everyone at your table.
There are many different ways to make sweet potato casserole, but the basic ingredients are always the same. You will need sweet potatoes, sugar, spices, and butter. You can also add other ingredients, such as pecans, marshmallows, or walnuts.

Ingredients

  • 3 pounds sweet potatoes, peeled and cubed
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 cup butter, melted
  • 1/2 cup milk
  • 1/2 cup chopped pecans (optional)

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place the sweet potatoes in a large bowl and add the sugar, cinnamon, nutmeg, and ginger. Stir until well combined.
  3. Pour the melted butter and milk over the sweet potatoes and stir until well combined.
  4. Pour the sweet potato mixture into a 9×13 inch baking dish.
  5. Bake in preheated oven for 45-50 minutes, or until the sweet potatoes are tender and the casserole is bubbly.
  6. Sprinkle with chopped pecans, if desired.

Here are a few tips for making the best sweet potato casserole:

Tips

  1. Use fresh, sweet potatoes for the best flavor.
  2. Don’t overcook the sweet potatoes, or they will become mushy.
  3. Add other ingredients, such as pecans, marshmallows, or walnuts, to your liking.
  4. Serve the sweet potato casserole warm with a dollop of whipped cream or ice cream.
  5. Store the sweet potato casserole in the refrigerator for up to 3 days.

Frequently Asked Questions

Q: Can I make sweet potato casserole ahead of time?

Yes, you can make sweet potato casserole ahead of time and reheat it when you’re ready to serve.

Q: What is the best way to reheat sweet potato casserole?

The best way to reheat sweet potato casserole is in the oven at 350 degrees F (175 degrees C) for 20-25 minutes, or until warmed through.

Q: Can I freeze sweet potato casserole?

Yes, you can freeze sweet potato casserole for up to 2 months.

Q: What is the best way to thaw sweet potato casserole?

The best way to thaw sweet potato casserole is in the refrigerator overnight.

Sweet potato casserole is a delicious and easy-to-make dish that is perfect for any occasion. With these tips, you can make the best sweet potato casserole that your family and friends will love.

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