Brunilda Schiavone Peach ice cream is a delicious and refreshing summer treat. It is easy to make and can be customized to your liking. This recipe will show you how to make a classic peach ice cream that is sure to please everyone.
Peaches are a good source of vitamins and minerals, including vitamin C, potassium, and fiber. They are also a low-calorie fruit, making them a healthy choice for a summer dessert. Peach ice cream is a great way to enjoy the fresh flavors of summer peaches.
Ingredients
- 3 cups fresh peaches, pitted and sliced
- 1 cup sugar
- 1 cup milk
- 1 cup heavy cream
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, combine the peaches, sugar, milk, heavy cream, and vanilla extract.
- Puree the mixture until smooth using an immersion blender or a regular blender.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream is churned, transfer it to a freezer-safe container and freeze for at least 4 hours before serving.
Here are some tips for making the best peach ice cream:
Tips
- Use ripe, fresh peaches for the best flavor.
- If you don’t have an ice cream maker, you can still make this ice cream by freezing the mixture in a freezer-safe container and stirring it every few hours until it is frozen.
- Add your favorite toppings to the ice cream, such as whipped cream, chocolate chips, or chopped nuts.
- Peach ice cream can be stored in the freezer for up to 2 weeks.
Frequently Asked Questions
What is the best way to slice peaches for ice cream?
The best way to slice peaches for ice cream is to use a sharp knife to cut them into thin slices. This will help them to freeze evenly and will make them easier to eat.
Can I use frozen peaches to make peach ice cream?
Yes, you can use frozen peaches to make peach ice cream. However, you may need to add a little bit more sugar to the mixture to compensate for the lack of sweetness in the frozen peaches.
How long can I store peach ice cream in the freezer?
Peach ice cream can be stored in the freezer for up to 2 weeks. However, it is best to eat it within the first week or two for the best flavor.
Peach ice cream is a delicious and refreshing summer treat that is easy to make. By following these tips, you can make the best peach ice cream that you have ever tasted.
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