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Best McCormick Salad Supreme Recipe: Easy & Delicious


Best McCormick Salad Supreme Recipe: Easy & Delicious

The McCormick Salad Supreme recipe is a classic, offering a delightful blend of flavors and textures. This recipe, renowned for its ease of preparation and satisfying results, provides a refreshing side dish or light meal. Understanding the precise ingredient ratios and preparation steps ensures the creation of a consistently delicious dish. This guide offers a comprehensive exploration of the recipe, providing detailed instructions and helpful tips for optimal results. The recipe’s versatility allows for adjustments based on individual preferences and dietary needs.

The McCormick Salad Supreme recipe’s popularity stems from its balanced flavor profile and convenience. The combination of creamy dressing, crisp vegetables, and the distinctive McCormick seasoning blend creates a dish that is both flavorful and refreshing. Its a reliable recipe for potlucks, barbecues, or any casual gathering. The recipe’s relatively short preparation time makes it a practical choice for busy schedules. Moreover, the ingredients are readily available in most grocery stores, adding to its accessibility.

The recipe’s success lies in the careful balance of its components. Each ingredient contributes to the overall taste and texture, creating a harmonious whole. The specific blend of spices from McCormick enhances the flavors of the vegetables and the creamy dressing, resulting in a well-rounded taste experience. Mastering this recipe requires attention to detail, ensuring that the correct amount of each ingredient is used, contributing to a predictable and satisfying outcome. Understanding the method’s subtle nuances will lead to a more nuanced appreciation of the recipe’s elegance and simplicity.

Ingredients for McCormick Salad Supreme

  • Mayonnaise
  • Sugar
  • White wine vinegar
  • Salt
  • Black pepper
  • McCormick Salad Supreme Seasoning
  • Celery
  • Green bell pepper
  • Red onion
  • Hard-boiled eggs

Instructions for the McCormick Salad Supreme Recipe

  1. Combine mayonnaise, sugar, vinegar, salt, pepper, and McCormick Salad Supreme seasoning in a large bowl.
  2. Add finely chopped celery, green bell pepper, and red onion.
  3. Gently fold in chopped hard-boiled eggs.
  4. Mix thoroughly to combine all ingredients.
  5. Refrigerate for at least 30 minutes to allow flavors to meld.
  6. Serve chilled.

Estimated Time and Yield for McCormick Salad Supreme

The preparation time for this recipe is approximately 20 minutes, with an additional 30 minutes of chilling time recommended. The recipe yields approximately 6-8 servings, making it ideal for a variety of occasions. The table below provides a clearer overview of these crucial metrics, helping you plan accordingly and anticipate the outcome of following the McCormick Salad Supreme recipe. Proper planning ensures consistent results and efficient use of time and resources.

Metric Value
Preparation Time 20 minutes
Chilling Time 30 minutes
Yield 6-8 servings

Nutritional Information for McCormick Salad Supreme

The nutritional profile of this recipe is largely influenced by the mayonnaise and the vegetables used. The mayonnaise contributes a significant amount of fat and calories, while the vegetables add vitamins, minerals, and fiber. The exact nutritional values will depend on the specific brands of ingredients used and the portion size. Its always advisable to consult a nutrition calculator for more precise values based on your specific ingredient choices.

Nutrient Approximate Value (per serving)
Calories 300-400
Fat 20-30g
Protein 5-7g
Carbohydrates 15-20g

Tips for Making the Best McCormick Salad Supreme

Achieving the optimal flavor and texture in this recipe involves several key steps. Paying attention to detail in ingredient preparation and combining techniques ensures a superior end product. Proper chilling time is crucial for allowing flavors to meld and for the salad to reach the ideal serving temperature. Experimentation within the recipe’s framework allows for personalization and discovery of preferred taste combinations.

  1. Use fresh, high-quality ingredients:

    The quality of your ingredients directly impacts the final taste. Choose crisp, fresh vegetables and a good-quality mayonnaise for the best results. Freshly cracked pepper adds a noticeable improvement compared to pre-ground pepper.

  2. Finely chop the vegetables:

    Consistent, fine chopping ensures even distribution of flavor and texture throughout the salad. This improves the overall eating experience by minimizing large pieces of any single ingredient.

  3. Gently fold in the ingredients:

    Avoid overmixing, which can cause the salad to become watery or mushy. A gentle folding motion is best to combine the ingredients while preserving their texture.

  4. Chill thoroughly before serving:

    Allowing the salad to chill for at least 30 minutes allows the flavors to meld and the salad to reach its optimal serving temperature. This is crucial for achieving a superior taste and texture.

  5. Adjust seasonings to taste:

    Taste the salad before serving and adjust the seasonings as needed. You may wish to add more sugar, vinegar, or seasoning blend to personalize the taste according to preference.

  6. Consider additions:

    While the original recipe is excellent as is, feel free to experiment with additions such as chopped nuts, grapes, or different types of vegetables for added flavor and texture variation.

The versatility of the McCormick Salad Supreme recipe makes it adaptable to various preferences. Small alterations in ingredients or preparation methods can significantly impact the final result. Understanding the fundamental principles of the recipe allows for creative exploration without compromising the overall quality and enjoyment of the dish.

The simplicity and rewarding results of this recipe contribute to its lasting appeal. The balance of flavors and textures creates a refreshing and satisfying experience, making it a reliable choice for a wide range of occasions. Mastering this seemingly simple recipe unveils a deeper understanding of culinary balance and flavor combinations.

Frequently Asked Questions about McCormick Salad Supreme

This recipe’s simplicity often leads to questions about variations and potential issues. Understanding common concerns ensures successful preparation and enjoyable consumption. Addressing these frequently asked questions provides clarity and guidance for achieving optimal results every time.

  1. Can I make this salad ahead of time?

    Yes, this salad is best made ahead of time to allow the flavors to meld. It can be stored in the refrigerator for up to 3 days. However, it is not advisable to store it for longer durations, as the quality and freshness of the ingredients may deteriorate.

  2. What can I substitute for the McCormick Salad Supreme seasoning?

    While the McCormick blend is recommended for its unique flavor profile, you can try substituting it with a similar blend of herbs and spices such as celery salt, paprika, and onion powder. However, the resultant flavor will be subtly different. Experimentation may be required to find a satisfactory replacement.

  3. Can I freeze this salad?

    Freezing this salad is not recommended, as the mayonnaise-based dressing may separate and the vegetables may become mushy upon thawing. It’s best enjoyed fresh or refrigerated for a short period.

The McCormick Salad Supreme recipe, while simple, offers a rewarding culinary experience. Its straightforward nature allows for easy replication, while its flavor profile remains consistently pleasing. The inherent adaptability of the recipe invites culinary exploration and experimentation.

In conclusion, mastering the McCormick Salad Supreme recipe is a valuable addition to any cook’s repertoire. Its ease of preparation, delicious flavor, and versatility make it a go-to option for various occasions, ensuring a satisfying and enjoyable dining experience.

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