Brunilda Schiavone Jalapeno pepper jelly is a sweet and spicy condiment that can be used as a spread, glaze, or dipping sauce. It is made with jalapeno peppers, vinegar, sugar, and pectin. Jalapeno pepper jelly is a versatile ingredient that can be used in a variety of dishes, from sandwiches to salads to grilled meats. It is also a popular ingredient in cocktails.
Jalapeno pepper jelly is relatively easy to make at home. The first step is to prepare the peppers. Jalapeno peppers can be hot, so it is important to wear gloves when handling them. The peppers should be washed and then seeded and minced. Once the peppers are prepared, they can be combined with the other ingredients in a saucepan and brought to a boil. The mixture should then be simmered for about 15 minutes, or until it has thickened. Once the jelly has thickened, it can be poured into jars and sealed.
Ingredients
- 1 pound jalapeno peppers, seeded and minced
- 1 cup vinegar
- 1 cup sugar
- 1 packet pectin
Instructions
- Combine the jalapeno peppers, vinegar, sugar, and pectin in a saucepan.
- Bring the mixture to a boil over medium heat.
- Reduce the heat to low and simmer for 15 minutes, or until the jelly has thickened.
- Pour the jelly into jars and seal.
Here are some tips for cooking or baking with jalapeno pepper jelly:
- Use jalapeno pepper jelly as a spread on sandwiches or crackers.
- Use jalapeno pepper jelly as a glaze for grilled meats or poultry.
- Use jalapeno pepper jelly as a dipping sauce for appetizers or snacks.
- Add jalapeno pepper jelly to cocktails for a spicy kick.
- Use jalapeno pepper jelly as a marinade for meats or vegetables.
- Use jalapeno pepper jelly as a topping for pizzas or tacos.
- Use jalapeno pepper jelly as a filling for empanadas or spring rolls.
- Use jalapeno pepper jelly as a condiment for Asian dishes.
Frequently Asked Questions
What is the best way to store jalapeno pepper jelly?
Jalapeno pepper jelly can be stored in the refrigerator for up to 2 weeks, or in the freezer for up to 6 months.
Can I use other types of peppers to make jalapeno pepper jelly?
Yes, you can use other types of peppers to make jalapeno pepper jelly, such as serrano peppers or habanero peppers. However, the heat level of the jelly will vary depending on the type of pepper used.
How can I reduce the heat of jalapeno pepper jelly?
To reduce the heat of jalapeno pepper jelly, you can add more sugar to the recipe. You can also use milder peppers, such as bell peppers.
What are some other uses for jalapeno pepper jelly?
In addition to the uses listed above, jalapeno pepper jelly can also be used as a salad dressing, a dipping sauce for fruit, or a glaze for baked goods.
Jalapeno pepper jelly is a versatile and delicious condiment that can be used in a variety of dishes. It is easy to make at home and can be stored for several weeks or months. So next time you are looking for a way to add some spice to your cooking, give jalapeno pepper jelly a try.
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