Swordfish is a delicious and versatile fish that can be cooked in a variety of ways. Baking is a simple and healthy way to cook swordfish, and it results in a moist and flavorful dish. Swordfish steaks are a good source of protein, omega-3 fatty acids, and vitamins and minerals.
To bake swordfish steaks, preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
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