Bang bang shrimp is a delicious and easy-to-make dish that is perfect for any occasion. It is made with shrimp that is coated in a spicy, sweet, and tangy sauce. The shrimp is then fried until golden brown and served with a side of rice or noodles.
The origins of bang bang shrimp are unclear, but it is thought to have originated in China. The dish became popular in the United States in the 1980s, and it has since become a staple of many Chinese restaurants. Bang bang shrimp is typically made with large shrimp that are peeled and deveined. The shrimp are then coated in a batter made with flour, cornstarch, and spices. The shrimp are then fried in hot oil until golden brown.
The sauce for bang bang shrimp is made with a combination of mayonnaise, ketchup, Sriracha, and honey. The sauce is sweet, spicy, and tangy, and it perfectly complements the fried shrimp. Bang bang shrimp is typically served with a side of rice or noodles. The rice or noodles help to soak up the delicious sauce.
Ingredients
- 1 pound shrimp, peeled and deveined
- 1/2 cup flour
- 1/2 cup cornstarch
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 cup vegetable oil
- For the sauce:
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup Sriracha
- 1/4 cup honey
Instructions
- In a medium bowl, combine the shrimp, flour, cornstarch, salt, and pepper.
- Heat the vegetable oil in a large skillet over medium heat.
- Add the shrimp to the skillet and cook for 2-3 minutes per side, or until golden brown.
- Remove the shrimp from the skillet and drain on paper towels.
- In a small bowl, whisk together the mayonnaise, ketchup, Sriracha, and honey.
- Add the shrimp to the sauce and toss to coat.
- Serve immediately with rice or noodles.
Here are a few tips for making the best bang bang shrimp:
Tips
- Use large shrimp for the best results.
- Be sure to peel and devein the shrimp before cooking.
- Do not overcook the shrimp, or it will become tough.
- The sauce can be made ahead of time and refrigerated until ready to use.
- Serve the bang bang shrimp with your favorite side dishes.
Frequently Asked Questions
What is the best way to serve bang bang shrimp?
Bang bang shrimp can be served with a variety of side dishes, such as rice, noodles, or vegetables.
Can I make bang bang shrimp ahead of time?
Yes, the sauce can be made ahead of time and refrigerated until ready to use. The shrimp can also be cooked ahead of time and reheated when ready to serve.
What are some other variations of bang bang shrimp?
There are many variations of bang bang shrimp, such as using different types of shrimp, vegetables, or sauces. You can also add your own favorite ingredients to create your own unique recipe.
Bang bang shrimp is a delicious and easy-to-make dish that is perfect for any occasion. With its sweet, spicy, and tangy flavor, bang bang shrimp is sure to please everyone at your table.
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