Brunilda Schiavone
Ground beef is a versatile and affordable ingredient that can be used in a variety of dishes. It’s a good source of protein and iron, and it can be cooked in a variety of ways. One of the best things about ground beef is that it can be used to make easy and delicious recipes with just a few ingredients.
In this article, we will share some of our favorite easy ground beef recipes. These recipes are perfect for busy weeknights or when you’re short on time. They’re also a great way to use up leftover ground beef.
Ingredients for Easy Ground Beef Recipes
- 1 pound ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 can (15 ounces) tomato sauce
- 1 can (15 ounces) tomato paste
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions for Easy Ground Beef Recipes
- In a large skillet, brown the ground beef over medium heat. Drain off any excess grease.
- Add the onion, green bell pepper, and red bell pepper to the skillet and cook until softened.
- Stir in the tomato sauce, tomato paste, chili powder, cumin, salt, and black pepper.
- Bring to a simmer and cook for 15 minutes, or until the sauce has thickened.
- Serve over rice, pasta, or tortillas.
Here are a few tips for making the best easy ground beef recipes:
Tips for Cooking or Baking Easy Ground Beef Recipes
- Use a lean ground beef (80/20 or 90/10) to reduce the amount of fat in your dish.
- Brown the ground beef over medium heat to prevent it from sticking to the pan.
- Don’t overcook the ground beef, or it will become tough.
- Add your favorite vegetables to the dish to make it more nutritious and flavorful.
- Season the dish to taste with salt, pepper, and other spices.
- Serve the dish over rice, pasta, or tortillas.
- Garnish the dish with shredded cheese, sour cream, or guacamole.
- Enjoy!
Frequently Asked Questions About Easy Ground Beef Recipes
Q: What are some other easy ground beef recipes?
A: There are many other easy ground beef recipes that you can make. Here are a few ideas:
– Ground beef tacos
– Ground beef burritos
– Ground beef soup
– Ground beef casserole
– Ground beef sloppy joes
Q: How can I make my ground beef recipes more flavorful?
A: There are a few things you can do to make your ground beef recipes more flavorful. Here are a few tips:
– Use a flavorful ground beef, such as 80/20 or 90/10.
– Brown the ground beef over medium heat to develop flavor.
– Add your favorite vegetables to the dish to make it more nutritious and flavorful.
– Season the dish to taste with salt, pepper, and other spices.
– Serve the dish with your favorite toppings, such as shredded cheese, sour cream, or guacamole.
Q: How can I make my ground beef recipes healthier?
A: There are a few things you can do to make your ground beef recipes healthier. Here are a few tips:
– Use a lean ground beef (80/20 or 90/10) to reduce the amount of fat in your dish.
– Brown the ground beef over medium heat to prevent it from sticking to the pan and to reduce the amount of fat that is released.
– Add your favorite vegetables to the dish to make it more nutritious and flavorful.
– Season the dish to taste with salt, pepper, and other spices instead of using processed sauces or mixes.
– Serve the dish over whole-wheat bread, brown rice, or quinoa instead of white bread or pasta.
We hope you enjoy these easy ground beef recipes! They’re a great way to use up leftover ground beef, and they’re also a delicious and affordable way to feed your family.
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