Lamb loin chops are a delicious and versatile cut of meat that can be cooked in a variety of ways. They are a great source of protein and nutrients, and they are relatively easy to prepare. This recipe will show you how to cook lamb loin chops in a simple and flavorful way.
Lamb loin chops are best cooked over medium heat, so that they can cook evenly without burning. You can cook them on the grill, in a skillet, or in the oven. If you are cooking them on the grill, be sure to preheat the grill to medium heat before adding the chops. If you are cooking them in a skillet, heat the skillet over medium heat and add a little oil. If you are cooking them in the oven, preheat the oven to 375 degrees Fahrenheit.
Ingredients
- 1 pound lamb loin chops
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the grill, skillet, or oven to medium heat.
- In a small bowl, combine the olive oil, oregano, thyme, salt, and pepper. Rub the mixture all over the lamb loin chops.
- Cook the lamb loin chops for 5-7 minutes per side, or until they are cooked to your desired doneness.
- Let the lamb loin chops rest for 5 minutes before slicing and serving.
These lamb loin chops are a delicious and easy way to enjoy this versatile cut of meat. They are perfect for a weeknight dinner or a special occasion.
Tips
- For a more flavorful chop, marinate the lamb loin chops in the olive oil and herb mixture for at least 30 minutes before cooking.
- If you are cooking the lamb loin chops on the grill, be sure to keep a close eye on them so that they do not burn.
- If you are cooking the lamb loin chops in a skillet, be sure to use a non-stick skillet to prevent the chops from sticking.
- If you are cooking the lamb loin chops in the oven, be sure to place them on a baking sheet lined with parchment paper.
- Serve the lamb loin chops with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
Frequently Asked Questions
What is the best way to cook lamb loin chops?
The best way to cook lamb loin chops is over medium heat, so that they can cook evenly without burning. You can cook them on the grill, in a skillet, or in the oven.
How long do I cook lamb loin chops for?
Cook the lamb loin chops for 5-7 minutes per side, or until they are cooked to your desired doneness.
What should I serve with lamb loin chops?
Serve the lamb loin chops with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
Can I marinate lamb loin chops?
Yes, you can marinate the lamb loin chops in the olive oil and herb mixture for at least 30 minutes before cooking.