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Quick & Easy 3-Ingredient Ground Beef Recipes for Busy Weeknights


Quick & Easy 3-Ingredient Ground Beef Recipes for Busy Weeknights

3-ingredient ground beef recipes are a great way to save time and money in the kitchen. They’re also a great way to use up leftover ground beef. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy.

Ground beef is a versatile ingredient that can be used in a variety of dishes, from tacos to spaghetti to burgers. It’s also a relatively inexpensive ingredient, making it a great option for budget-minded cooks.

Ingredients for 3-Ingredient Ground Beef Recipes

  • Ground beef
  • Taco seasoning
  • Water

Instructions for 3-Ingredient Ground Beef Recipes

  1. Brown the ground beef in a large skillet over medium heat.
  2. Add the taco seasoning and water to the skillet and stir to combine.
  3. Reduce heat to low and simmer for 10 minutes, or until the sauce has thickened.

Once the sauce has thickened, you can use it to make a variety of dishes. Here are a few ideas:

– Tacos: Serve the ground beef mixture in tacos with your favorite toppings.

– Spaghetti: Serve the ground beef mixture over spaghetti with a side of garlic bread.

– Burgers: Form the ground beef mixture into patties and grill or fry them. Serve on buns with your favorite toppings.

Tips for Cooking or Baking 3-Ingredient Ground Beef Recipes

  1. Use a lean ground beef for best results.
  2. Don’t overcook the ground beef, or it will become tough.
  3. Add your favorite spices and seasonings to the ground beef mixture to taste.
  4. Serve the ground beef mixture with your favorite sides.
  5. Store the leftover ground beef mixture in the refrigerator for up to 3 days.
  6. Reheat the ground beef mixture in the microwave or on the stovetop.
  7. Freeze the ground beef mixture for up to 3 months.
  8. Thaw the ground beef mixture in the refrigerator or microwave before reheating.

Frequently Asked Questions about 3-Ingredient Ground Beef Recipes

Q: What is the best way to cook ground beef?

A: The best way to cook ground beef is to brown it in a large skillet over medium heat. Be sure to break up the ground beef into small pieces as you cook it so that it cooks evenly.

Q: How long should I cook ground beef?

A: Ground beef should be cooked until it is no longer pink in the center. This usually takes about 10 minutes.

Q: What are some good spices to add to ground beef?

A: Some good spices to add to ground beef include chili powder, cumin, oregano, garlic powder, and onion powder.

Q: What are some good side dishes to serve with ground beef?

A: Some good side dishes to serve with ground beef include mashed potatoes, rice, pasta, and vegetables.

3-ingredient ground beef recipes are a great way to save time and money in the kitchen. They’re also a great way to use up leftover ground beef. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy.

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